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Our hazel products are cut from well managed coppice woods in Hampshire. The coppice is
normally cut on a six year to eight year rotation. The coppice grows back from the stumps (called
stools.) It is cut again when it has grown back to a useable size to continue the cycle. This is an ancient
and extremely sustainable process. There is archaeological evidence of coppicing in
Britain dating back to 5000BC. Surprisingly, coppiced hazel
trees normally live much longer than ones that are not coppiced.
The firewood that we sell is from coppice that has grown beyond the normal six to eight year cycle,
making it too thick for other uses. Cutting overgrown hazel coppice is important to restore the wood
for productive coppicing. All of the carbon in trees, and hence in our firewood, is from CO2
in the atmosphere.
Coppice woods are rich in species diversity. The cutting cycle provides a varied habitat from an
area of wild grassland (following the cut); areas with differing heights and density of woodland growth
from previous cuts; to dense woodland (the next area to be cut) that offers protection
for insects, animals and nesting birds.
We only cut coppice in winter when many species are dormant and birds are not nesting.
Many coppice woods also include large trees (standards) such as ash and oak that are cut and replanted on a
much longer cycle, providing an even greater variety of habitats.
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